Recent research progress on interactions between polyphenols and proteins

LIU Fu-guo,MA Cui-cui,WANG Di,GAO Yan-xiang

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Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (2) : 282.

Recent research progress on interactions between polyphenols and proteins

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(2): 282

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