The development of antioxidantive brown milk beverage and its liver protection

PENG Xin-yan,YU Hai-yang,ZHOU Xi-ran,HU Qian,ZHOU Yu-lin

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (3) : 156.

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PDF(1356 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (3) : 156.

The development of antioxidantive brown milk beverage and its liver protection

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(3): 156

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