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A preliminary study on the physicochemical properties of wheat bran modified by CO2 blasting extrusion
LI Sheng,LONG Dao-qi,WEI Fu-bin,YE Fa-yin,ZHAO Guo-hua
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (4) : 130.
A preliminary study on the physicochemical properties of wheat bran modified by CO2 blasting extrusion
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