Preparation and stability evaluation of perilla seed oil emulsions

HAN Li-li,HOU Zhan-qun,WEN Jian,WU Yi-min,QIAN Ying-yan,GONG Shu-li

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (4) : 144.

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PDF(2605 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (4) : 144.

Preparation and stability evaluation of perilla seed oil emulsions

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(4): 144

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