Simultaneous determination of ethyl carbamate and eight sweeteners in Chinese distilled spirit by ultra performance liquid chromatography-tandem mass spectrometry

KE Run-hui,WANG Li-juan,AN Hong-mei,Huang Xin-wang,YIN Jian-jun,SONG Quan-hou

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (4) : 174.

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Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (4) : 174.

Simultaneous determination of ethyl carbamate and eight sweeteners in Chinese distilled spirit by ultra performance liquid chromatography-tandem mass spectrometry

KE Run-hui,WANG Li-juan,AN Hong-mei,Huang Xin-wang,YIN Jian-jun,SONG Quan-hou

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KE Run-hui,WANG Li-juan,AN Hong-mei,Huang Xin-wang,YIN Jian-jun,SONG Quan-hou. Simultaneous determination of ethyl carbamate and eight sweeteners in Chinese distilled spirit by ultra performance liquid chromatography-tandem mass spectrometry[J]. Food and Fermentation Industries, 2016, 42(4): 174