The research of fast nondestructive analysis of the protein content in milk powder based on OPLS algorithm

ZOU Ting-ting,HE Jia-yan,QI Qing-xuan,WANG Ying,YOU Meng-chen

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (4) : 179.

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Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (4) : 179.

The research of fast nondestructive analysis of the protein content in milk powder based on OPLS algorithm

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(4): 179

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