Studies on relationship between Kolbach index of malt and high molecular weight protein in wort

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (6) : 26.

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PDF(1243 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (6) : 26.

Studies on relationship between Kolbach index of malt and high molecular weight protein in wort

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(6): 26

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