Bioprocess optimization for the production of 2-keto-L-gulonic acid by a one-step fermentation strain

YANG Yan-hua,LYU Yong-kun,CHEN Ji-ming,ZHOU Jing-wen

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (7) : 60.

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PDF(727 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (7) : 60.

Bioprocess optimization for the production of 2-keto-L-gulonic acid by a one-step fermentation strain

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(7): 60

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