Higher extracellular expression of starch branching enzyme by two-staged temperature strategy and additives

WANG Chi,LI Zhu,LI Cai-ming,GU Zheng-biao,HONG Yan,CHENG Li,LI Zhao-feng

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (8) : 19.

PDF(826 KB)
PDF(826 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (8) : 19.

Higher extracellular expression of starch branching enzyme by two-staged temperature strategy and additives

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(8): 19

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(826 KB)

Accesses

Citation

Detail

Sections
Recommended

/