The influence of microwave irradiation on the thermal radical generation and storage behavior of the product of brown rice powder process

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (8) : 81.

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PDF(1248 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (8) : 81.

The influence of microwave irradiation on the thermal radical generation and storage behavior of the product of brown rice powder process

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(8): 81

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