This study aims to screen and identify biogenic amines-degrading strains. the bacterial isolates having biogenic amines degradation were isolated from Doubanjiang (broad bean paste) samples. One isolate, identified as Pediococcus acidilactici M-28, displayed the remarkable biogenic amines-degrading ability. It degraded histamine and tyramine at the salinity of 0-9% with the highest degrading percentage could reach 89.02% and 31.49%, respectively. At the temperature optimal (30 ℃) it degraded 65.51% of histamine and 28.06% of tyramine, while at the optimal pH (pH 6) it did 62.73% histamine and 23.78% tyramine.
ZHAO Jiadi
,
SHAN Wanxiang
,
NIU Chengtuo
,
MIN Shihao
,
ZHENG Feiyun
,
LIU Chunfeng
,
WANG Jinjing
,
LI Qi
. Screening, identification and biogenic amines-degrading bacteriafrom Doubanjiang[J]. Food and Fermentation Industries, 2020
, 46(9)
: 64
-72
.
DOI: 10.13995/j.cnki.11-1802/ts.023496
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