Food and Fermentation Industries >

2010 , Vol. 36 >Issue 10: 122 - 126

DOI: https://doi.org/10.13995/j.cnki.11-1802/ts.2010.10.001

Food and Fermentation Industries

Research Progress on Biological Activities and Applications of Alginate Oligosaccharide

  • Wang Yuan-yuan ,
  • Guo Wen-bin ,
  • Wang Shu-fang ,
  • Xie Hui ,
  • Song Cun-jiang
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Online published: 2010-10-25

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Abstract

Alginate oligosaccharide,which is an oligomer of alginate,consisting of β-D-mannuronic acid and its C5-epimer α-L-guluronic acid linked via 1,4-glycosidic bonds,is a kind of functional oligosaccharide.Besides low molecular weight,strong solubility and high stability,alginate oligosaccharide has kinds of biological activities,such as antitumor,anti-oxidation,bacteriostasis and growth promotion,making it potential in pharmaceutical industry,functional foods development and green agriculture.

Key words： alginate oligosaccharide; biological activity; application

Cite this article

Wang Yuan-yuan , Guo Wen-bin , Wang Shu-fang , Xie Hui , Song Cun-jiang . Research Progress on Biological Activities and Applications of Alginate Oligosaccharide[J]. Food and Fermentation Industries, 2010 , 36(10) : 122 -126 . DOI: 10.13995/j.cnki.11-1802/ts.2010.10.001

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