Food and Fermentation Industries

Analysis of Tetracycline and Sulfonamide Antibiotic Residues in Pig Muscle Using Throughout Microbial Assay and HPLC

  • Liu Xing-quan ,
  • Feng Zhen ,
  • Yao Lei ,
  • Li Bo-bin
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Online published: 2011-04-25

Abstract

A new protocol to analyze tetracyclines and sulfonamides from pig muscle was developed.Six antibiotics,oxytetracycline,tetracycline,chlortetracycline,slfamonomethoxine,sulfamethazine,and sulfamerazine,were analyzed by microbial assays and HPLC.Muscle juice samples were screened with Bacillus sterothermophilus in 96-well microplate.At the same time,the muscles samples were extracted with Mcllvaine-EDTA buffer solutions and then were detected at 270nm and 360nm.The detection limits of microbial assay were 0.02~0.05μg/mL.For HPLC method,the limits of detection were 0.03~0.06 mg/kg,and the average recoveries were 80.25%~118.60%.

Cite this article

Liu Xing-quan , Feng Zhen , Yao Lei , Li Bo-bin . Analysis of Tetracycline and Sulfonamide Antibiotic Residues in Pig Muscle Using Throughout Microbial Assay and HPLC[J]. Food and Fermentation Industries, 2011 , 37(04) : 194 -197 . DOI: 10.13995/j.cnki.11-1802/ts.2011.04.006

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