Food and Fermentation Industries >

2012 , Vol. 38 >Issue 08: 107 - 113

DOI: https://doi.org/10.13995/j.cnki.11-1802/ts.2012.08.043

Food and Fermentation Industries

Study on Microbial Acidic Xylanase and Its Application

  • Wang Ya-zhen ,
  • Li Xiu-ting ,
  • Sun Bao-guo ,
  • Zhu Yun-ping ,
  • Teng Chao
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Online published: 2012-08-25

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Abstract

Xylanase has attracted a great interest in recent years.Although some thermophiles and alkaliphiles xylanase have been invested,few reports involved the acidic xylanase.In this study,the strains capable of producing acidic xylanase,the critical fermentation factors affecting xlanase activity,as well as the purification and characteristics of the xylanase will be discussed.The special structure of the acidic xylanase and the potential industrial applications of these enzymes will also be presented.

Key words： acidic xylanase; purification; characterisation; appplication

Cite this article

Wang Ya-zhen , Li Xiu-ting , Sun Bao-guo , Zhu Yun-ping , Teng Chao . Study on Microbial Acidic Xylanase and Its Application[J]. Food and Fermentation Industries, 2012 , 38(08) : 107 -113 . DOI: 10.13995/j.cnki.11-1802/ts.2012.08.043

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