The impact of different doses of Lacticaseibacillus paracasei PC-01 on the recovery of DSS-induced colitis in mice

  • ZHANG Zhe ,
  • YU Xuejian ,
  • YAO Su
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  • (China National Research Institute of Food and Fermentation Industries, China Center of Industrial Culture Collection, Beijing 100015, China)

Received date: 2022-08-03

  Revised date: 2022-09-06

  Online published: 2023-04-28

Abstract

Lacticaseibacillus paracasei PC-01 is a potential probiotic candidate isolated from naturally fermented yak milk in Lhasa, Tibet, China. In this study, we investigated the effect of different doses of strain PC-01 on the recovery of dextran sulphate sodium-induced colitis in a mouse model. The survival rate, body weight, disease activity index score, colon length, tissue sections, serum concentrations of myeloperoxidase and cytokines, and fecal lactate and short-chain fatty acid contents of mice were measured during the test period, and the effects of different doses of strain PC-01 on the recovery of colitis were evaluated. The results showed that a high dose of strain PC-01(1×109 CFU/d) increased the survival rate, accelerated the body weight gain, significantly improved the fecal morphology and bloody stool, promoted the recovery of colonic tissue lesions in mice, reduced the extent of inflammation, lowered the serum concentrations of myeloperoxidase and pro-inflammatory factors IL-1β and IL-6, and significantly increased the fecal contents of lactic acid and short-chain fatty acids. Our data confirmed that a high- PC-01 dose had the most significant effect on the recovery of colitis in mice.

Cite this article

ZHANG Zhe , YU Xuejian , YAO Su . The impact of different doses of Lacticaseibacillus paracasei PC-01 on the recovery of DSS-induced colitis in mice[J]. Food and Fermentation Industries, 2023 , 49(7) : 41 -48 . DOI: 10.13995/j.cnki.11-1802/ts.033187

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