[1] 方良月, 肖潇, 傅亮.绿豆芽保鲜与细胞壁自溶机理分析[J].西北农业学报, 2019, 28(7):1 203-1 210.
FANG L Y, XIAO X, FU L.Analysis of green bean sprouts preservation and cell wall autolysis mechanism[J].Acta Agriculturae Boreali-Occidentalis Sinica, 2019, 28(7):1 203-1 210.
[2] 张康逸, 宋范范, 周腾飞, 等.黄豆芽口服液制备工艺[J].食品与发酵工业, 2018, 44(5):182-186.
ZHANG K Y, SONG F F, ZHOU T F, et al.Preparation technology optimizing of soybean sprouts oral liquid[J].Food and Fermentation Industries, 2018, 44(5):182-186.
[3] WANG W, HE M, CHEN B B, et al.Simultaneous determination of acidic phytohormones in cucumbers and green bean sprouts by ion-pair stir bar sorptive extraction-high performance liquid chromatography[J].Talanta, 2017, 170:128-136.
[4] ZHANG H, WU X Q, YUAN Y N, et al.An ionic liquid functionalized graphene adsorbent with multiple adsorption mechanisms for pipette-tip solid-phase extraction of auxins in soybean sprouts[J].Food Chemistry, 2018, 265:290-297.
[5] 苏海雁, 吕敏, 薛亚馨, 等.超高效液相色谱-串联质谱法测定果蔬中28种植物生长调节剂残留量[J].食品安全质量检测学报, 2021, 12(14):5 664-5 673.
SU H Y, LYU M, XUE Y X, et al.Determination of 28 kinds of plant growth regulators residues in fruits and vegetables by ultra performance liquid chromatography-tandem mass spectrometry[J].Journal of Food Safety & Quality, 2021, 12(14):5 664-5 673.
[6] 韦航, 邹强, 李军法, 等.液相色谱-串联质谱测定豆芽中4种四环素类药物残留量研究[J].广州化工, 2019, 47(17):122-124;148.
WEI H, ZOU Q, LI J F, et al.Determination of four tetracycline antibiotics in bean sprouts by HPLC-MS/ MS[J].Guangzhou Chemical Industry, 2019, 47(17):122-124;148.
[7] 程志, 宿书芳, 魏莉莉, 等.通过式固相萃取净化-液相色谱-串联质谱法测定豆芽中10种喹诺酮类抗生素[J].分析试验室, 2020, 39(2):131-136.
CHENG Z, SU S F, WEI L L, et al.Simultaneous determination of ten quinolones in bean sprouts by solid phase extraction purification and ultra performance liquid chromatography-tandem mass spectrometry[J].Chinese Journal of Analysis Laboratory, 2020, 39(2):131-136.
[8] 吴少明. 超高效液相色谱-串联质谱法同时测定豆芽中18种抗菌剂的含量[J].食品安全质量检测学报, 2021, 12(23):9 027-9 034.
WU S M.Simultaneous determination of 18 kinds of antibacterial agents in bean sprouts by ultra performance liquid chromatography-tandem mass spectrometry[J].Journal of Food Safety & Quality, 2021, 12(23):9 027-9 034.
[9] 朱群英, 朱玉玲, 索莉莉, 等.在线固相萃取-高效液相色谱法同时测定豆芽中11种植物生长剂和杀菌剂[J].分析科学学报, 2018, 34(4):507-512.
ZHU Q Y, ZHU Y L, SUO L L, et al.Simultaneous determination of eleven plant growth regulators and fungicides in bean sprouts by online solid phase extraction-high performance liquid chromatography[J].Journal of Analytical Science, 2018, 34(4):507-512.
[10] KIM K G, PARK D W, KANG G R, et al.Simultaneous determination of plant growth regulator and pesticides in bean sprouts by liquid chromatography-tandem mass spectrometry[J].Food Chemistry, 2016, 208:239-244.
[11] SHI Z, CHEN D, CHEN T T, et al.In vivo analysis of two new fungicides in mung bean sprouts by solid phase microextraction-gas chromatography-mass spectrometry[J].Food Chemistry, 2019, 275:688-695.
[12] LU Z, DENG F F, HE R, et al.A pass-through solid-phase extraction clean-up method for the determination of 11 quinolone antibiotics in chicken meat and egg samples using ultra-performance liquid chromatography tandem mass spectrometry[J].Microchemical Journal, 2019, 151:104213.
[13] CAO S R, ZHOU X, XI C X, et al.Cleaning up vegetable samples using a modified “QuEChERS” procedure for the determination of 17 plant growth regulator residues by ultra high performance liquid chromatography-triple quadrupole linear ion trap mass spectrometry[J].Food Analytical Methods, 2016, 9(7):2 097-2 104.
[14] 刘春生, 罗海英, 冼燕萍, 等.超高效液相色谱-串联质谱法测定豆芽中7种药物残留[J].质谱学报, 2014, 35(4):302-310.
LIU C S, LUO H Y, XIAN Y P, et al.Determination of seven drug residues in bean sprouts by UPLC-MS/MS[J].Journal of Chinese Mass Spectrometry Society, 2014, 35(4):302-310.
[15] 程盛华, 杨春亮, 曾绍东, 等.分散固相萃取-超高效液相色谱-串联质谱法测定豆芽中10种植物生长剂和杀菌剂[J].食品工业科技, 2016, 37(12):53-59.
CHENG S H, YANG C L, ZENG S D, et al.Simultaneous determination of ten plant growth regulators and fungicides in bean sprouts using QuEChERS-UPLC-MS/MS[J].Science and Technology of Food Industry, 2016, 37(12):53-59.
[16] 孙晓冬, 郝杰, 毛婷, 等.超高效液相色谱-串联四级杆质谱快速筛查豆芽中51种抗生素类药物的残留[J].食品科学, 2017, 38(20):327-333.
SUN X D, HAO J, MAO T, et al.Rapid screening of 51 antibiotic residues in bean sprouts by UPLC-MS/MS[J].Food Science, 2017, 38(20):327-333.
[17] 黄燕红, 蒋湘, 盘正华, 等.豆芽中30种植物生长调节剂和喹诺酮类药物残留的快速筛查[J].食品工业科技, 2021, 42(23):287-295.
HUANG Y H, JIANG X, PAN Z H, et al.Rapid screening of 30 plant growth regulators and quinolone antibiotics in bean sprout samples[J].Science and Technology of Food Industry, 2021, 42(23):287-295.
[18] 颜伟华, 周莹, 郭浩炜, 等.UPLC-MS/MS快速筛查豆芽中27种植物生长调节剂和抗生素类药物[J].食品科学, 2021, 42(12):302-308.
YAN W H, ZHOU Y, GUO H W, et al.Rapid screening of 27 plant growth regulator and antibiotic residues in bean sprouts by ultra-high performance liquid chromatography-tandem mass spectrometry[J].Food Science, 2021, 42(12):302-308.
[19] 郭添荣, 万渝平, 孙利, 等.通过式固相萃取结合超高效液相色谱-四极杆/静电场轨道阱高分辨质谱快速筛查畜禽肉中108种兽药残留[J].分析化学, 2022, 50(2):271-277.
GUO T R, WAN Y P, SUN L, et al.Rapid screening and confirmation of 108 kinds of veterinary drug residues in livestock and poultry meat by solid phase extraction purification and liquid chromatography coupled with quadrupole/orbitrap mass spectrometry[J].Chinese Journal of Analytical Chemistry, 2022, 50(2):271-277.
[20] 郝杰, 姜洁, 毛婷, 等.QuEChERS-超高效液相色谱-串联质谱法同时测定蔬果中34种植物生长调节剂的残留量[J].食品科学, 2018, 39(8):267-275.
HAO J, JIANG J, MAO T, et al.Determination of 34 plant growth regulator residues in vegetables and fruits by QuEChERS-ultra performance liquid chromatography-tandem mass spectrometry[J].Food Science, 2018, 39(8):267-275.
[21] 杨月欣. 中国食物成分表(标准版 第6版 第一册)[M].北京:北京大学医学出版社, 2018:62.
YANG Y X.China Food Composition Tables (Standard Edition, 6th ed, Book 1).Beijing:Peking University Medical Press, 2018:62.
[22] 刘冬虹, 吴玉銮, 王斌, 等.分散固相萃取-超高效液相色谱-串联质谱测定肉制品中5类药物残留[J].现代食品科技, 2016, 32(10):290-296;258.
LIU D H, WU Y L, WANG B, et al.Analysis of five types of veterinary drug residues in meat products by dispersive solid phase extraction-UPLC-MS/MS[J].Modern Food Science & Technology, 2016, 32(10):290-296;258.
[23] 张泸文, 焦广睿, 王柯, 等.QuEChERS-高效液相色谱-串联质谱法同时测定果蔬中26种植物生长调节剂残留[J].食品安全质量检测学报, 2016, 7(7):2 677-2 689.
ZHANG L W, JIAO G R, WANG K, et al.Simultaneous determination of 26 kinds of plant growth regulator residues in fruits and vegetable by QuEChERS-high performance liquid chromatography-tandem mass spectrometry[J].Journal of Food Safety & Quality, 2016, 7(7):2 677-2 689.
[24] 莫迎, 吕敏, 张荣林, 等.改良QuEChERS结合超高效液相色谱四极杆/静电场轨道阱高分辨质谱法测定果蔬中15种植物生长调节剂残留[J].食品工业科技, 2020, 41(2):195-200;206.
MO Y, LYU M, ZHANG R L, et al.Determination of 15 plant growth regulators residues in fruits and vegetables by modified QuEChERS coupled with UPLC-Q-orbitrap HRMS[J].Science and Technology of Food Industry, 2020, 41(2):195-200;206.
[25] 贡松松, 张婧, 严凤, 等.超高效液相色谱-四极杆飞行时间质谱快速筛查与确证生鲜牛乳中80种抗生素和激素[J].分析测试学报, 2019, 38(1):22-30.
GONG S S, ZHANG J, YAN F, et al.Rapid screening and confirmation of 80 antibiotic and hormone residues in raw milk by ultra performance liquid chromatography-quadrupole time-of-flight mass spectrometry[J].Journal of Instrumental Analysis, 2019, 38(1):22-30.