[1] SURAPUREDDI S R K, RAVINDHRANATH K, KUMAR G S S, et al. High resolution and high throughput analytical methods for d-tagatose and process related impurities using capillary electrophoresis[J]. Analytical Biochemistry, 2020, 609:113981.
[2] BAPTISTA S L, ROMANÍ A, OLIVEIRA C, et al. Galactose to tagatose isomerization by the l-arabinose isomerase from Bacillus subtilis: A biorefinery approach for Gelidium sesquipedale valorisation[J]. LWT, 2021, 151:112199.
[3] BEERENS K, DESMET T, SOETAERT W. Enzymes for the biocatalytic production of rare sugars[J]. Journal of Industrial Microbiology & Biotechnology, 2012, 39(6):823-834.
[4] LAKSMI F A, ARAI S, TSURUMARU H, et al. Improved substrate specificity for D-galactose of L-arabinose isomerase for industrial application[J]. Biochimica et Biophysica Acta (BBA)-Proteins and Proteomics, 2018, 1866(11):1084-1091.
[5] DAI Y W, LI M L, JIANG B, et al. Whole-cell biosynthesis of d-tagatose from maltodextrin by engineered Escherichia coli with multi-enzyme co-expression system[J]. Enzyme and Microbial Technology, 2021, 145:109747.
[6] 王静. 甜味剂D-塔格糖的生产及其在食品中的应用[J]. 中国调味品, 2016, 41(1):140-143.
WANG J. Production of sweetener D-tagatose and its application in food[J]. China Condiment, 2016, 41(1):140-143.
[7] ROY S, CHIKKERUR J, ROY S C, et al. Tagatose as a potential nutraceutical: Production, properties, biological roles, and applications[J]. Journal of Food Science, 2018, 83(11):2699-2709.
[8] LAKSMI F A, ARAI S, ARAKAWA T, et al. Expression and characterization of l-arabinose isomerase from Geobacillus stearothermophilus for improved activity under acidic condition[J]. Protein Expression and Purification, 2020, 175:105692.
[9] BOBER J R, NAIR N U. Galactose to tagatose isomerization at moderate temperatures with high conversion and productivity[J]. Nature Communications, 2019, 10:4548.
[10] GUO Q, AN Y F, YUN J H, et al. Enhanced d-tagatose production by spore surface-displayed l-arabinose isomerase from isolated Lactobacillus brevis PC16 and biotransformation[J]. Bioresource Technology, 2018, 247:940-946.
[11] DE SOUSA M, MELO V M M, HISSA D C, et al. One-step immobilization and stabilization of a recombinant Enterococcus faecium DBFIQ E36 l-arabinose isomerase for d-tagatose synthesis[J]. Applied Biochemistry and Biotechnology, 2019, 188(2):310-325.
[12] SOUZA T C, OLIVEIRA R C, BEZERRA S G S, et al. Alternative heterologous expression of l-arabinose isomerase from Enterococcus faecium DBFIQ E36 by residual whey lactose induction[J]. Molecular Biotechnology, 2021, 63(4):289-304.
[13] 代艺伟. 多酶催化体系转化麦芽糊精合成D-塔格糖的研究[D]. 无锡: 江南大学, 2021.
DAI Y W. Study on synthesis of D-tagatose from maltodextrin by multi-enzyme catalytic system[D].Wuxi: Jiangnan University, 2021.
[14] 郭青青. 利用β-半乳糖苷酶和L-阿拉伯糖异构酶由乳糖生产D-塔格糖[D]. 济南: 山东大学, 2018.
GUO Q Q. Production of D-tagatose from lactose by β-galactosidase and L-Arabinose isomerase[D].Jinan: Shandong University, 2018.
[15] IZUMORI K. Izumoring: A strategy for bioproduction of all hexoses[J]. Journal of Biotechnology, 2006, 124(4):717-722.
[16] LIU Y, LI S, XU H, et al. Efficient production of d-tagatose using a food-grade surface display system[J]. Journal of Agricultural and Food Chemistry, 2014, 62(28):6756-6762.
[17] ZHENG Z J, XIE J X, LIU P, et al. Elegant and efficient biotransformation for dual production of d-tagatose and bioethanol from cheese whey powder[J]. Journal of Agricultural and Food Chemistry, 2019, 67(3): 829-835.
[18] WANG Z H, WANG M M, LYU X M, et al. Recycling preparation of high-purity tagatose from galactose using one-pot boronate affinity adsorbent-based adsorption-Assisted isomerization and simultaneous purification[J]. Chemical Engineering Journal, 2022, 446:137089.
[19] BORTONE N, FIDALEO M. Stabilization of immobilized l-arabinose isomerase for the production of d-tagatose from d-galactose[J]. Biotechnology Progress, 2020, 36(6): e3033.
[20] DE SOUSA M, SILVA GURGEL B, PESSELA B C, et al. Preparation of CLEAs and magnetic CLEAs of a recombinant l-arabinose isomerase for d-tagatose synthesis[J]. Enzyme and Microbial Technology, 2020, 138:109566.
[21] CHENG L F, MU W M, ZHANG T, et al. An L-arabinose isomerase from Acidothermus cellulolytics ATCC 43068: Cloning, expression, purification, and characterization[J]. Applied Microbiology and Biotechnology, 2010, 86(4):1089-1097.
[22] KIM J H, PRABHU P, JEYA M, et al. Characterization of an L-arabinose isomerase from Bacillus subtilis[J]. Applied Microbiology and Biotechnology, 2010, 85(6):1839-1847.
[23] RHIMI M, ILHAMMAMI R, BAJIC G, et al. The acid tolerant l-arabinose isomerase from the food grade Lactobacillus sakei 23K is an attractive d-tagatose producer[J]. Bioresource Technology, 2010, 101(23):9171-9177.
[24] XU Z, QING Y J, LI S, et al. A novel l-arabinose isomerase from Lactobacillus fermentum CGMCC2921 for d-tagatose production: Gene cloning, purification and characterization[J]. Journal of Molecular Catalysis B: Enzymatic, 2011, 70(1-2):1-7.
[25] SEO M. Characterization of an L-arabinose isomerase from Bacillus thermoglucosidasius for D-tagatose production[J]. Bioscience Biotechnology and Biochemistry, 2013, 77(2): 385-388.
[26] FAN C, LIU K Q, ZHANG T, et al. Biochemical characterization of a thermostable l-arabinose isomerase from a thermoacidophilic bacterium, Alicyclobacillus hesperidum URH17-3-68[J]. Journal of Molecular Catalysis B: Enzymatic, 2014, 102:120-126.
[27] MEI W D, WANG L, ZANG Y, et al. Characterization of an L-arabinose isomerase from Bacillus coagulans NL01 and its application for D-tagatose production[J]. BMC Biotechnology, 2016, 16(1):1-11.
[28] XU W, FAN C, ZHANG T, et al. Cloning, expression, and characterization of a novel l-arabinose isomerase from the psychrotolerant bacterium Pseudoalteromonas haloplanktis[J]. Molecular Biotechnology, 2016, 58(11):695-706.
[29] NGUYEN T K, HONG M G, CHANG P S, et al. Biochemical properties of L-arabinose isomerase from Clostridium hylemonae to produce D-tagatose as a functional sweetener[J]. PLoS One, 2018, 13(4): e0196099.
[30] DU M G, ZHAO D Y, CHENG S S, et al. Towards efficient enzymatic conversion of d-galactose to d-tagatose: Purification and characterization of l-arabinose isomerase from Lactobacillus brevis[J]. Bioprocess and Biosystems Engineering, 2019, 42(1):107-116.
[31] MANZO R M, ANTUNES A S L M, SOUSA MENDES J, et al. Biochemical characterization of heat-tolerant recombinant l-arabinose isomerase from Enterococcus faecium DBFIQ E36 strain with feasible applications in d-tagatose production[J]. Molecular Biotechnology, 2019, 61(6):385-399.
[32] ZHANG G Y, AN Y F, PARVEZ A, et al. Exploring a highly D-galactose specific L-arabinose isomerase from Bifidobacterium adolescentis for D-tagatose production[J]. Frontiers in Bioengineering and Biotechnology, 2020, 8:377.
[33] SHIN K C, SEO M J, KIM S J, et al. Characterization of l-arabinose isomerase from Klebsiella pneumoniae and its application in the production of d-tagatose from d-galactose[J]. Applied Sciences, 2022, 12(9):4696.
[34] KIM H J, HYUN E K, KIM Y S, et al. Characterization of an Agrobacterium tumefaciens D-psicose 3-epimerase that converts D-fructose to D-psicose[J]. Applied and Environmental Microbiology, 2006, 72(2):981-985.
[35] YOSHIHARA A, KOZAKAI T, SHINTANI T, et al. Purification and characterization of d-allulose 3-epimerase derived from Arthrobacter globiformis M30, a GRAS microorganism[J]. Journal of Bioscience and Bioengineering, 2017, 123(2):170-176.
[36] LI S N, CHEN Z W, ZHANG W L, et al. Characterization of a d-tagatose 3-epimerase from Caballeronia fortuita and its application in rare sugar production[J]. International Journal of Biological Macromolecules, 2019, 138:536-545.
[37] JAGTAP S S, SINGH R, KANG Y C, et al. Cloning and characterization of a galactitol 2-dehydrogenase from Rhizobium legumenosarum and its application in D[J]. Enzyme and Microbial Technology, 2014, 58-59:44-51.
[38] ZHANG S S, GUO T T, XIN Y P, et al. Biotechnological production of d-tagatose from lactose using metabolically engineering Lactiplantibacillus plantarum[J]. LWT, 2021, 142:110995.
[39] RAI S K, KAUR H, KAULDHAR B S, et al. Dual-enzyme metal hybrid crystal for direct transformation of whey lactose into a high-value rare sugar D-tagatose: Synthesis, characterization, and a sustainable process[J]. ACS Biomaterials Science & Engineering, 2020, 6(12):6661-6670.
[40] ZHANG G Y, ZABED H M, YUN J H, et al. Two-stage biosynthesis of D-tagatose from milk whey powder by an engineered Escherichia coli strain expressing L-arabinose isomerase from Lactobacillus plantarum[J]. Bioresource Technology, 2020, 305:123010.
[41] ZHANG G Y, ZABED H, AN Y, et al. Biocatalytic conversion of a lactose-rich dairy waste into D-tagatose, D-arabitol and galactitol using sequential whole cell and fermentation technologies[J]. Bioresource Technology, 2022, 358: 127422.
[42] DAI Y W, LI C C, ZHENG L H, et al. Enhanced biosynthesis of d-tagatose from maltodextrin through modular pathway engineering of recombinant Escherichia coli[J]. Biochemical Engineering Journal, 2022, 178:108303.
[43] 黄闻霞, 沐万孟, 江波. D-塔格糖的分离纯化[J]. 食品与发酵工业, 2008, 34(6):168-171.
HUANG W X, MU W M, JIANG B. Study on separation and purification of D-tagatose[J]. Food and Fermentation Industries, 2008, 34(6):168-171.
[44] 苏齐, 李会, 査小玲, 等. 模拟移动床色谱拆分D-塔格糖和D-半乳糖的模拟研究[J]. 当代化工, 2014, 43(7):1379-1381, 1385.
SU Q, LI H, ZHA X L, et al. Simulation study on separation of D-tagatose and D-galactose in simulated moving bed[J]. Contemporary Chemical Industry, 2014, 43(7):1379-1381, 1385.
[45] WANG D B, WANG Y, LI Y A, et al. Uncovering the role of impurity sugars on the crystallization of d-tagatose crystal: Experiments and molecular dynamics simulations[J]. Food Chemistry, 2022, 397:133762.