Purification and characterization of amylase produced by Aspergillus oryzae FAFU from rice wine fermentation starter
贾瑞博,胡荣康,周文斌,刘斌,饶平凡,倪莉,陈绍军,田玉庭,吕旭聪
Food and Fermentation Industries . 2016, (11): 71 .