High level expression of α-amylase from Malbranchea cinnamomea in Pichia pastoris and preparation of maltose syrup
ZHAO Ning, WANG Yuchuan, YI Ping, YAN Qiaojuan, JIANG Zhengqiang
Food and Fermentation Industries . 2019, (2): 1 -6 .  DOI: 10.13995/j.cnki.11-1802/ts.016703

Powered by Beijing Magtech Co. Ltd,.