Purification and identification of carotenoids from Acinetobacter lwoffii UL andtheir antioxidant activities
SHENG Ran, SUN Zhigao, ZHANG Zhen, FANG Ming, YU Fengsheng, ZHANG Qunlin, LI Tian
Food and Fermentation Industries . 2019, (3): 95 -102 .  DOI: 10.13995/j.cnki.11-1802/ts.018282

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