Analysis and identification of volatile compounds in three types of edible tallow
HUANG Yukun, TIAN Hongmei, CHEN Fang, CHEN Tingting, CHE Zhenming, LIU Ping, DING Wenwu
Food and Fermentation Industries . 2019, (3): 196 -205 .  DOI: 10.13995/j.cnki.11-1802/ts.017118

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