Hybrid modeling and optimization of Agrobacterium fermentation process based on a mechanism model and fuzzy weighted LSSVM algorithm
SHAO Yuqian, ZONG Yuan, LIU Yian, LIU Dengfeng
Food and Fermentation Industries . 2019, (7): 65 -73 .  DOI: 10.13995/j.cnki.11-1802/ts.018877

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