Study on effects of carboxymethyl chitosan and Pholiota nameko peptides on fresh keeping of Pleurotus eryngii
QIAN Lei, ZHANG Yeni, LI Tao, ZHANG Zhijun
Food and Fermentation Industries . 2019, (18): 168 -175 .  DOI: 10.13995/j.cnki.11-1802/ts.021018

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