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中文
Research progress on postharvest physiology and pathology of blueberry and preservation technology
JI Yaru, HU Wenzhong, LIAO Jia, JIANG Aili, XIU Zhilong
Food and Fermentation Industries . 2019, (
18
): 263 -269 . DOI: 10.13995/j.cnki.11-1802/ts.019816