Effects of different temperatures on moisture migration, texture and color of Takifugu obscures during storage and the prediction of shelf-life
WANG Jingbang, LI Peiyun, XIE Jing, LIU Dayong
Food and Fermentation Industries . 2020, (6): 73 -81 .  DOI: 10.13995/j.cnki.11-1802/ts.022518