Analysis of polysaccharide components and antioxidant activity of commodity Brasenia schreberi from four production areas
LI Jingling, TENG Zuo, HAN Fang, YUAN Jing, YU Jie
Food and Fermentation Industries . 2020, (1): 262 -268 .  DOI: 10.13995/j.cnki.11-1802/ts.021872