Optimization of lyoprotectants and high-density freeze-drying process for Lactobacillus reuteri
TAN Shasha, MA Fangli, CUI Shumao, MAO Bingyong, TANG Xin, ZHAO Jianxin, ZHANG Hao, CHEN Wei
Food and Fermentation Industries . 2020, (4): 1 -6 .  DOI: 10.13995/j.cnki.11-1802/ts.022157

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