Determination of polyphenols in ‘Pinot Noir’ grape at different ripening stages in Wuwei area of Gansu province
SHI Xiao, ZHANG Bo, NIU Jianming, LIU Qi, LI Ningning, CHEN Xinran, WANG Kaili, MA Tengzhen, HAN Shunyu
Food and Fermentation Industries . 2020, (4): 258 -265 .  DOI: 10.13995/j.cnki.11-1802/ts.022497

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