Comprehensive quality evaluation of Daqu of different wheat varieties based on principal components analysis
LIU Miao, DING Li, ZHAO Mengmeng, YE Yingtong, XIONG Yanfei, CHEN Guoyue, LI Wei
Food and Fermentation Industries . 2020, (6): 19 -24 .  DOI: 10.13995/j.cnki.11-1802/ts.022982