Optimization of fermentation conditions and the stability of Eurotium cristatum extracellular melanin
YANG Ni, LIU Suchun, WANG Jigang, LI Xing, LIU Xiaoxiong
Food and Fermentation Industries . 2020, (16): 37 -42 .  DOI: 10.13995/j.cnki.11-1802/ts.023768