Identification of a carotenoid producing yeast strain and its effect on the flavor of kiwifruit wine
ZHAO Jianglin, CHEN Lin, LIU Yuhao, ZHENG Yanbo, CHEN Anjun, LIU Xingyan, HOU Xiaoyan, ZHANG Zhiqing
Food and Fermentation Industries . 2020, (16): 49 -55 .  DOI: 10.13995/j.cnki.11-1802/ts.022895

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