Study on the Ultrasonic-assisted Extraction Technology of Polysaccharides from Achyranthes bidentata Blume and Its Anti-oxidant Activities
Wei Tao, He Pei-xin, Feng Sheng-xue, Wei Dong-zhi
Food and Fermentation Industries . 2011, (02): 191 -194 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.02.015

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