Research of Three Natural Preservatives on Fresh-Keeping of Biqi Bayberry
Hu Xiao-liang, Zhou Guo-yan, Wang Chun-xia, Zhan BoInstitute of Cryomedicine and Food Refrigeration, Shanghai University of Science and Technology, Shanghai 0009, China)
Food and Fermentation Industries . 2011, (06): 216 -219 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.06.012

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