Progress on the Application of Biotransformation Technology to Accumulateγ-Aminobutyric Acid in Soybean Products
Guo Yuan-xin~, Yang Run-qiang~, Gu Zhen-xin~, Han Yong-bin~
Food and Fermentation Industries . 2011, (11): 154 -158 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.11.024

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