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中文
Study on the Anti-oxidative Acticity of Exopolysaccharides from Cordyceps sinensis in vitro
Yan Jing-kun, Ma Hai-le, Wu Jian-yong, Cui Hai-yin
Food and Fermentation Industries . 2012, (
06
): 110 -113 . DOI: 10.13995/j.cnki.11-1802/ts.2012.06.003
