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中文
Study on Extraction and Separation of Resveratrol and Anthraquinone from Polygonum cuspidatum Sieb.et.Zucc
Xu Ding-qiao, Zhou Jian-jun, Cao Liang, Liu Yi-hong
Food and Fermentation Industries . 2012, (
06
): 224 -228 . DOI: 10.13995/j.cnki.11-1802/ts.2012.06.006
