Study on detection of Vibrio parahaemolytichus in aquatic products by real-time PCR
Li Qiu-yang, Ma Shi-liang, Lv Lv-sha, Han Yue, Zhang Hui-yuan
Food and Fermentation Industries . 2013, (03): 167 -170 .  DOI: 10.13995/j.cnki.11-1802/ts.2013.03.006