Study on the functional double bacterium fermentation pork bone pastes
Qin Bin-yu, Zhu Ge-bin, Fang Hui-ying, Zong Hong, Sun Jin, Gong Xing-hui, Lou Xiao-xiao, Zhu Ge-jian
Food and Fermentation Industries . 2013, (03): 94 -97 .  DOI: 10.13995/j.cnki.11-1802/ts.2013.03.031

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