The newest application of biological technique in food safety detection
LI Hao-lin, , YANG Yu-ping, LIU Qing, LIU Cheng, , HAN Shun-yu, LIANG Wei, CHEN Yan ,FANG Shui-qing ,GUO Hui-qing ,ZHU Xiao-qing
Food and Fermentation Industries
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2013, (06): 163
-168
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DOI: 10.13995/j.cnki.11-1802/ts.2013.06.036
