Study on aromatic composition,nutritional components and in vitro antioxidant capacity for blueberry flowers in Majiang,Guizhou province
WANG Rei, XIE Xiao-lin, MA Li-zhi, WEN Guang-zhong, LIU Zhi-gang, LIU Xiao-yan, DU Chao, WANG Jun
Food and Fermentation Industries
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2013, (10): 78
-84
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DOI: 10.13995/j.cnki.11-1802/ts.2013.10.004