Optimization of a simultaneous saccharification and co-fermentation with Saccharomyces Cerevisiae and Candida Shehatae for converting rice straw to ethanol
ZHANG Jian, ZHANG Wen-xue, WU Zheng-yun, YOU Ling, YANG Jian, WEI Qin, ZHU Wen-you
Food and Fermentation Industries . 2013, (10): 125 -131 .  DOI: 10.13995/j.cnki.11-1802/ts.2013.10.034

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