Effect of the timing of nitrogen addition on fructose and glucose utilization during ethanol fermentation by Saccharomyces cerevisiae GJ2008
ZUO Song, WU Shi-hua, ZHANG Jian, ZHAO Dong-ling, HUANG Cui-ji
Food and Fermentation Industries . 2014, (04): 18 -22 .  DOI: 10.13995/j.cnki.11-1802/ts.2014.04.022

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