The measurement of fermented sausage by electronic nose
ZHANG Hu-bin, HE Jian-ye, WANG Zhi-geng, MEI Lin, XUE Xiu-heng
Food and Fermentation Industries . 2014, (07): 205 -211 .  DOI: 10.13995/j.cnki.11-1802/ts.2014.07.011