Effect of different drying methods on the bioactive components of germinated highland barley
LIAO Chao, XIE Yong, QIN Xiaoli, YE Zhengrong, CHEN Qinbin, LIU Xiong
Food and Fermentation Industries . 2020, (21): 139 -146 .  DOI: 10.13995/j.cnki.11-1802/ts.024744