Factors influencing the sodium caseinate-soybean oil emulsion system
PENG Songlin, ZHANG Yinong, ZHAO Ziyue, LI Yixuan, KANG Mengyao, SHANG Yongbiao
Food and Fermentation Industries . 2021, (1): 107 -115 .  DOI: 10.13995/j.cnki.11-1802/ts.024968