Comparison and analysis of meat quality of different breeds of sheep
WANG Fang, WANG Hongbo, XI Bin, YANG Xiaoling, LI Weihong, GAO Yaqing
Food and Fermentation Industries . 2021, (1): 229 -235 .  DOI: 10.13995/j.cnki.11-1802/ts.024899

Powered by Beijing Magtech Co. Ltd,.