Effect of ultrasonic and microwave assisted with pectinase treatment on pectin structure
MU Fangting, YUAN Mei, SHI Lilin, ZENG Fankun, CHEN Jia, ZHANG Yu
Food and Fermentation Industries . 2021, (4): 215 -221 .  DOI: 10.13995/j.cnki.11-1802/ts.025034

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