Optimization of extraction technology,structure analysis and antioxidant activity of polysaccharides from Liangping pomelo peel
GU Xin, GAO Tao, LIU Mengya, CONG Zhihui, ZHANG Chengya, XIAO Leyan, LI Di, HU Jingtao
Food and Fermentation Industries . 2021, (7): 137 -145 .  DOI: 10.13995/j.cnki.11-1802/ts.025662

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