Effect of natto freeze-dried powder on alkaline phosphatase and inflammation in type 2 diabetes
WANG Yucong, XIE Zhixin, ZHANG Xueyan, WANG Yingnan, HAN Jianchun
Food and Fermentation Industries . 2021, (11): 68 -74 .  DOI: 10.13995/j.cnki.11-1802/ts.026022

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