Screening of high-protease-producing bacteria and its effect on the bioactivity of Spirulina fermentation products
LIU Yunpeng, YOU Shengbo, MA Deyuan, XIA Han, BIAN Fei, GENG Yun, SHI Shitao, YU Jinhui, BI Yuping
Food and Fermentation Industries . 2021, (13): 140 -145 .  DOI: 10.13995/j.cnki.11-1802/ts.025770

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